David Kohl highlights France’s Juracon wine growing region, a lesser known appellation located at the foot of The Pyrenees Mountains. While Juracon does not receive attention from wine writers or retail shops, it is a source of lively + flavorful dry white wines. Juracon’s prime location with proximity to both The Atlantic Ocean & The
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Catch up with the dynamic owners of Smith Haut-Lafitte, Florence and Daniel Cathiard. Whether bicycling through the rocky vineyards or talking in the kitchen, all their energies go into making their flagship red and one of Bordeaux’s best whites.
Discover the beautiful, bountiful 2012 Jordan Cabernet Sauvignon from the Alexander Valley. Releasing March 1, 2016: https://www.jordanwinery.com/wines/alexander-valley-cabernet-sauvignon/vintages/2012.
One Sebastopol-based winery is honoring Lunar New Year with a special bottle of brut. In fact, it’s a yearly tradition. Each year, the world-renowned Iron Horse Vineyards produces a special sparkling wine to commemorate the occasion. This year, they developed the vintage brut called, “Dragon.” “It’s a blend of chardonnay and pinot noir grown here
Interviews with leading wine makers in Bordeaux about their wines and life in Bordeaux | Wine and Country
Duck with Mash, asparagus & a Spiced Wine Sauce 🍷 Are you looking for some meal inspiration, look no further, this dish is so easy to make but looks and tastes great. At first I was just going to serve it with my classic red wine sauce (recipe available on my website) but then I
We followed senior editor James Molesworth along on a field trip to Fleishers Craft Butchery in Brooklyn for a tutorial on grass-fed beef terroir, and then a chat about pairing steak with Châteauneuf-du-Pape. Explore Wine Spectator’s free newsletters: http://newsletters.winespectator.com
https://www.wineexpress.com/stags-leap-wine-cellars-2015-hands-of-time-red-napa-valley
The SuperVinoBros, Ryan and Chris Goydos, share their passion for wine on New York Living.
Winos! I’m tasting 3 comparable wines from the Top Shelf, Middle, and Bottom Shelf to find out how different they really are! I’ve narrowed it down to 2018 Justin Cabernet Sauvignon, 2018 Josh Reserve Cabernet Sauvignon, and 2018 Concannon Cabernet Sauvignon, all from the Paso Robles region! Let’s pop the corks on today’s WINE LAB!
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 15th April 2024 the Dona Paula El Alto Malbec 2021 shows Malbec’s more perfumed, violet and cherry aromatic.
How to make beautiful Mortadella di Bologna from start to finish. #mortadella #sausage #bologna Recipe: 3kg(6.5 lbs) pork @ 23-25% dat content 60g(10 tsp) plain salt 6g(3 tsp) white pepper 6g(2 tsp) garlic powder 3g(1-1/2 tsp) anise or 1.5g(3/4 tsp) star anise 3g(1-1/2 tsp) mace 1.5g(3/4 tsp) coriander 1.5g(3/4 tsp) caraway 1g(1/2 tsp) cayenne pepper
Robert Parker scored it 91 points saying “Notes of graphite, charcoal and earth set it apart from the 2012 Generations. It also offers notes of mocha, blackcurrants and black cherries in its rich, medium to full-bodied, beautifully balanced personality. It is another impressive effort from Charles Krug to enjoy over the next 10-15 years.” http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=35124
Pack your bags and join the party. Learn why Jordan Winery is considered one of the best Sonoma wineries to visit, especially in summer and fall when our outdoor food and wine pairing experiences take place. Visit us today: https://www.jordanwinery.com/visit. We’re social. Follow us! Twitter: http://www.twitter.com/jordanwinery Instagram: http://www.instagram.com/jordanwinery Facebook: http://www.facebook.com/jordanwinery Pinterest: http://www.pinterest.com/jordanwinery
In today’s video, Bob Paulinski, Master of Wine is with Maggie Jarrett from a small family-owned winery in New South Wales, Australia called See Saw. The topic is Petillant Naturel, commonly called Pet Nat, a wine style that’s become increasingly popular in many countries round the world. We’ll discuss what Pet Nat is all about,
Dear Wine People, Sherry and Port are the fortified wines that you’ll learn about on WSET Level 2 in Wines. There are many different styles of these two wines, so we’ll go through them one by one and explain them all. And, as always, there are 10 WSET exam-type questions, for you to test your
This week, I’ll teach you how to make a splendid spring dish: fine dining green asparagus soup, complemented by a variety of mushrooms, this is something you’ll want to try at home for sure! 🎓 Are you a passionate home cook eager to elevate your cooking and plating skills to the next level? Do you
The boutique winery Nittardi lies between Castellina and Panzano in the heart of the Chianti Classico region. Nittardi was first mentioned as “Nectar Dei” in 1183. In the 16th century, the winery belonged to Michelangelo Buonarroti, who produced his own wine here. He is known to have sent his wine to the Pope in Rome
Director of Wine Greg Miller discusses the evolution of 2002 Jordan Cabernet Sauvignon Alexander Valley. This virtual tasting note should help customers determine when to drink this Jordan Cabernet Sauvignon vintage; Miller discusses how the growing season influenced the flavors, as well as the current taste profile, food pairing suggestions and optimal cellaring life (as
Who’s behind it: Tre Dita and the adjoining Bar Tre Dita are new endeavors from Evan Funke, the chef behind Los Angeles restaurants Felix Trattoria, Funke and Mother Wolf. Funke focuses primarily on Italian culinary traditions, particularly handmade pastas, and is the author of 2019 cookbook American Sfoglino. For the Tuscany-focused Tre Dita, he is
The Toast of Uptown Wine Walk aims to showcase wines offered by local businesses while also highlighting the small Uptown businesses serving as tasting stops. Greg Carroll from the Uptown Chamber of Commerce and wine consultant for North Buena Deli and Wine, Maricela Gallegos joined us with a preview.
This Potato and Barley Wine Recipe creates 1 gallon of emotionally wonderful, winter-warming wine that will leave you with a brilliant glow! The full taste test and review can be found here: https://youtu.be/KRpeUsR_QTQ _↓↓↓↓↓SHOW MORE↓↓↓↓↓_ Get the full recipe and other exclusive bonus material, as well as ad-free content here: *https://www.patreon.com/posts/92481459* Check out my favorite
Best Wines Online has the chance to win a commercial during this year’s big game. SO VOTE NOW!
A garden-fresh vegetable escabeche recipe from the Jordan Winery garden in Sonoma County. Chef Todd Knoll offers tips of making infused vinegar with exotic spices, pickling vegetables and elegant presentations. View the recipe: https://www.jordanwinery.com/culinary/recipes/estate-garden-vegetable-escabeche.
Salvestrin Family winemaker Natalie Winkler struck a chord when the 2018 Salvestrin Dr. Crane Vineyard Cabernet Sauvignon earned a spot among Wine Spectator‘s Top 10 Wines of 2021. But it all started with a bottle of Oregon Pinot Noir, she tells host James Molesworth in the newest episode of Wine Spectator‘s Straight Talk podcast. Winkler represents
Gabe & Jay are at it again, answering all your Passover-related wine questions. Chag Kasher v’Sameach! https://www.kosher.com/video/beyond-seder-wines-1093
The Downtown Aquarium is hosting its annual Sip & Stroll event next Wednesday featuring wine, appetizers, entertainment and more. More local videos here: https://youtube.com/@9news Subscribe to NEXT: https://youtube.com/@Nexton9NEWS Stay connected: 9NEWS Website: http://www.9news.com/ Facebook: https://www.facebook.com/ilike9news Twitter: https://twitter.com/9NEWS Instagram: https://www.instagram.com/9newsdenver/ Download the 9NEWS App: https://www.9news.com/appredirect/ Sign up for the 9NEWSLETTER: https://www.9news.com/email 9NEWS (KUSA) is located in
മുന്തിരി വൈൻ /21ദിവസം കൊണ്ട് ഒർജിനൽ വൈൻ ഉണ്ടാക്കാം സൂപ്പർ ടേസ്റ്റിൽ പെട്ടെന്ന് തയ്യാറാക്കിയെടുക്കാം /കേടാകാതെ എത്രനാൾ വേണമെങ്കിലും സൂക്ഷിച്ചു വയ്ക്കാം മുന്തിരി – 2kg പഞ്ചസാര -1kg , പട്ട, ഗ്രാമ്പൂ, ഏലക്ക യീസ്റ്റ് 1tsp വെള്ളം -31/2ലിറ്റർ ഗോതമ്പ് 1 cup https://youtu.be/6y0cQH-8WCY?si=JSt8k0jx1wCrs2n5
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