Your Guide to Port Wines | Ruby, Vintage, LBV Styles… Explained!

Wine Types
Learn more about the Alti Wine Exchange: https://www.altiwineexchange.com/
This is part 2 of our essential guide to understanding Portuguese Port wines. In part 1 we talked about how and where ports are made, if you haven’t watched it you can catch up on it here. Today I want to discuss the different styles Ports comes with.

A lot of people get confused with Port styles, because there are indeed a few styles, and unless you know those names, you’re never really sure what you’re buying and what it’s going to taste like. So, for the sake of simplicity, I’ve divided the styles that taste really fruity, more like a fresh grape juice, with loads of red berry flavors that I’ll focus in this episode, from the aged Ports that taste more oxidized and more savory called the tawny Ports that I’ll detail in the our next episode.

00:00 – Intro
01:53 – Ruby Ports: You Introduction to Ports
03:48 – Vintage Ports: The Jewels
06:39 – LBVs aka Late Bottled Vintage

Articles You May Like

Machel Montano: DIFFERENT WINE [2011 Trinidad][Doo Dooot Riddim, 1st. Klase Productions]
What does it take to grow Pinot Noir grown in Germany? (aka Spatburgunder)
De Grendel, Op Die Berg Chardonnay 2019 wine review
Why are grape vines pruned? Cordon and Spur.
Winemaking 101: Racking with Chris Williams of Brooks Winery

Leave a Reply

Your email address will not be published. Required fields are marked *