Beginner

Twist-off closures have become a popular way to keep quality wines fresh. Plus, no corkscrew needed—so opening the bottle should be easy, right? Yes, but here’s a little trick to make it even easier. Introductory offer: Subscribe to Wine Spectator for just $12! https://winesp.ec/2JTLzy1 Explore Wine Spectator’s free newsletters: https://winesp.ec/3jGf0jh
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Watch all of our videos with Elisabetta Fagiuoli of Sono Montenidoli: https://www.youtube.com/playlist?list=PLddUmDhg4G_IT8MAAuNSt3FOajb3-cUsm Ask a Winemaker on Facebook: https://www.facebook.com/askawinemaker?ref=hl Ask a Winemaker on Twitter: www.twitter.com/askawinemaker @askawinemaker. www.askawinemaker.com
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The white wine grape Viognier is traditionally fermented with the red grape Syrah in making a red wine. Winemaker Brianne Day explains that it leads to greater aromatics and also “it’s really sexy”. Brianne Day of Day Wines in Oregon sat with Ask a Winemaker in Chicago in 2013. See all of our Videos with
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Enjoy an evening of exceptional wines from the world’s best wine-growing regions in three exciting locations. All wines are rated 90 points or higher by Wine Spectator’s editors. Meet the winemakers, enjoy a delicious selection of food and take home a souvenir Riedel wine glass. All included in your ticket price. Tickets on sale now!
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The Bordeaux superstar, whose family’s properties in St.-Emilion include Château Canon-La Gaffelière, Clos de l’Oratoire and La Mondotte, talks about his early wine-tasting education, his commitment to environmentally friendly grapegrowing and making wines of energy and restraint.
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Klaus Peter Keller’s vineyards in Germany’s Rheinhessen wine region each have a particular smell and feel for the winemaker at Weingut Keller. Whether you drink his Riesling Trocken or a Grosses Gewaches from Kirschpiel, Morstein, Hubacker, Absterde, Hipping, Pettenthal or G-Max, or a Spatburguner from Burgel or Frauenberg, every bottle from Keller represents the terroir
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Journey beyond the winery chateau to remote corners of the serene Jordan Estate to savor Jordan wines, olive oil and our chef’s cuisine—all paired with breathtaking views. Request a reservation today: http://bit.ly/dhVjk0 View the Jordan Estate Tour & Tasting photo gallery: http://www.jordanwinery.com/galleries/photos/Estate_Tour_Tasting
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Executive Chef Todd Knoll explains the wine and cheese pairing philosophy used for Jordan Winery’s tours and tastings. Learn why cow’s milk cheeses pair best with Cabernet Sauvignon, how triple-cream cheeses interact with tannin in young red wines and how complex cheddar cheeses draw out the fruit flavors in older Cabernets. http://blog.jordanwinery.com/2011/08/viewers-choice-video-4-pairing-cabernet-and-cheese-at-winery-tastings/
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Ken Pahlow of Walter Scott Wines recounts how he and his wife Erica started Walter Scott Wines in Oregon, how they named the winery and how they select names for each wine See all of our videos with Ken Pahlow of Walter Scott Wines: Filmed with support from the International Pinot Noir Celebration. See all
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In this exclusive interview, Wine Spectator editor and publisher Marvin R. Shanken talks to Napa wine legend Chuck Wagner about the day Wagner’s parents approached him with the idea to start Caymus Vineyards. Read the full interview in the Nov. 15, 2023, issue of Wine Spectator. Wine Spectator’s Nov. 15, 2023, issue: https://www.winespectator.com/issues/chuck-wagner-the-force-behind-caymus-2023-11-15 Subscribe to
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Jordan Winery uses new pre-pruning technology to double-prune a vineyard of grapevines during winter months, allowing employees to focus on completing the precise finishing pruning cuts by hand. This pre-pruning viticulture technique keeps both people and plants healthy and saves time. Learn more: https://blog.jordanwinery.com/2014/02/grapevine-pruning-experiment-keeps-plants-people-healthy/.
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Georgia, considered the birthplace of wine, has been making wine for 8,000 years. Producers are restoring the country’s ancient grape varieties and introducing Georgian wines to the rest of the world. #news #wine #georgia “60 Minutes” is the most successful television broadcast in history. Offering hard-hitting investigative reports, interviews, feature segments and profiles of people
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