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This stunning Chardonnay represents the literal marriage of two superstar wine families: One is behind one of the most famous domaines in Burgundy, the other is one of Napa Valley’s pioneering grapegrowers. Wine Spectator’s No. 3 Wine of 2022 is HdV Chardonnay Napa Valley Hyde Vineyard 2019. Explore Wine Spectator’s free newsletters: https://www.winespectator.com/newsletters Introductory offer:

What is Gewürztraminer? While Pinot Noir and Riesling are ethereal and fine, Gewürztraminer is different from the vine to the bottle. Nick Mills of Rippon in New Zealand’s Central Otago explains the the grape as he knows it both in the vineyard and in the winery. Nick sat with Ask a Winemaker at Rootstock Wine

Take a £4.50 or $6 dollar bottle of cheap supermarket wine, the kind you don’t really even want to cook with and pass it off as wine from the finest châteaux in Bordeaux. This is a budget booze hack that will save you a small fortune, especially if entertaining ponces!

John Jordan of Jordan Vineyard & Winery discusses his food-focused winemaking philosophy, wine ratings and stylistic trends. A guest blog post for A Long Pour: www.alongpour.com. For more information about Jordan, please visit http://blog.jordanwinery.com. Distributed by Tubemogul.

In this episode of Jordan Uncorked, John and Maggie taste the inaugural 1976 vintage of Jordan Cabernet Sauvignon vs. the 40th anniversary 2016 vintage of Jordan Cabernet Sauvignon in Healdsburg, California. The winemakers offer new wine tasting notes, discuss similarities and differences between the two vintages. Comment below with your pick for which wine these

Join Our Discord Server: https://discord.gg/nGdsAMkZhM Welcome Back! On this episode we try and teach our everyman (Henry) a few tricks to expand his knowledge of Blind Wine Tasting. We then put his newly found skills to the test… you’ll have to find out if it actually worked! 🍷 Links to Wine: #1 – 2016 Alegre

Sommelier André Hueston Mack returns for another edition of World of Wine, and this time he’s putting eleven bottles of Costco Kirkland wine to the test. With each bottle costing under $20, will they give you a bang for your buck? 00:00 Intro 00:55 Cabernet Sauvignon 03:01 Bordeaux Supérieur 05:06 Champagne Brut 06:40 Asolo Prosecco

Corkscrew For Your Avocado 🥑 🤩 #shorts #lifehacks

Winemaker Caterina Albanesi, daughter of Fausto Albenesi of Torre dei Beati winery speaks with Ciao Daniel about their current offerings available on Wines from Italy. Featured products include: Montepulciano d’ Abruzzo, Montepulciano d’ Abruzzo Riserva, Montepulciano d’ Abruzzo Cocciapazza, Trebbiano di Abruzzo bianchi grilli, Pecorino Giochermo Con I Fiori We sell the finest Italian Wines

Selection Massale is the French term for selecting the best vines in a vineyard and propagating them through cuttings. Here Emmanuel Pageot of Domaine Turner-Pageot in Gabian in Languedoc explains the technique. Emmanuel is planting “own-rooted” vines without American rootstock. This is also called “franc de pied” in France or “pied franco” in Italy. Thanks

The two-day tasting event in Seattle features 200 Washington wineries, 75 West Coast restaurants, and 11 unique events. READ MORE: https://www.king5.com/article/life/food/taste-washington-preps-grand-tasting-march/281-d973875b-de5a-46ca-95a9-5d10c445e74f

Chef Angela Tamura of Pèppoli in Pebble Beach, Calif., shares a recipe for creamy buttermilk-basil panna cotta topped with tangy raspberry and balsamic vinegar sorbet. Wine Spectator’s Hilary Sims explains why a sparkling rosé complements this summer treat.

The difference between “Gros Lees” and “Fine Lees” and their importance in winemaking is discussed by Olivier Humbrecht, Master of Wine. Thanks to Jessica Bell of the MidWest Wine School who teaches WSET classes and provided a few questions. This video was shot at the Renaissance des Applelations tasting in NY. Subscribe to Ask a

https://www.hypeplustv.com/ – Shannon Sharpe appears to be seeing the comments some are making about a viral video of him getting out of an SUV to visit a ‘Total Wine’ store. Sharpe would respond to the jokes on his podcast Night Cap. Instagram: @ComedyHype & Twitter: @ComedyHype_

Winemaker Kathleen Inman describes how she makes a Rosé of Pinot Noir in an intentional manner, i.e by whole cluster pressing her red grapes instead of using the saignée method at Inman Family Wines. Kathleen explained her method on the night after her wedding anniversary and tells Ask a Winemaker a funny story about how

Get a reminder: http://pimpmytype.com/wine Let’s design typographic wine labels in a fun session, together!

White wine, red wine… Get a winemaker’s rule of thumb with David Ramey.

Brettanomyces, the spoilage yeast, occurs naturally in warmer vineyards and cellars. Wines lower in acid or higher in pH are vulnerable. Randall Grahm of Bonny Doon Vineyards explains that this is a wine spoilage yeast that produces taints in wine commonly described as barnyard or band-aids, but that in small amounts, it can be delicious.

Grilling eggplant isn’t super obvious. Too much oil and the slices develop a slimy texture; or if you undercook them, they turn our spongy; and overcooked, they lack character. So, we put together this video of how to grill eggplant, with tips and tricks offered along the way, to perfect the technique. Once you’ve mastered

A “Dawn Busters” taste challenge! Both are 40% alcohol brandies. Presidente- introduced in 1973. Produced in Mexico by Pedro Domecq. Our Brands St-Rémy XO- introduced in 1990. Aged 6-10 years. A Rémy-Cointreau brand, produced in France. https://www.st-remy.com/products/st-remy-xo

#ntvuganda #bobiwine #nup LIVE NOW: BOBI WINE ADDRESSING THE NATION IN MAGERE AT NTV UGANDA Thank You For Watching Kk Tv Uganda | Please ‘SUBSCRIBE”. Please Note that the content and all communications are not views of workers, directors or management of Kk Tv Uganda. The Parties Involved in this content are equally responsible for

To celebrate the launch of WSET’s Beer qualifications, join us for a week of bitesize webinars exploring the world of beer. The final session of the week will cover tasting beer. Sara Hobday will explain the theory behind tasting and introduce some key aspects of the WSET Systematic Approach to Tasting (SAT) Beer. We will

LilyPichu joins QT as a special guest this week for some girl talk, making friends, life stories, and exposing their boyfriends. 📷LilyPichu📷 Youtube:@LilyPichu Youtube:@comfibeats Twitter: https://twitter.com/lilypichu/ 🌟Bonus Content on Patreon🌟 ► https://www.patreon.com/wineaboutit 🎵 Audio Version 🎵 🎧 Spotify: https://tinyurl.com/WineAboutItSpotify 🎧 Apple Podcast: https://tinyurl.com/WineAboutItApple 🎧 Google: https://tinyurl.com/WineAboutItGoogle 🐦Socials 🐦 Twitter ► https://twitter.com/Wineaboutit69 Instagram ► https://www.instagram.com/wineaboutit420 TikTok

#doolhofwinetasting #africamps

Rhône Valley winemaking star Stéphane Ogier explains the new canopy management plan he employed in 2019 in his Côte-Rôtie vineyards.