The WSET Level Two Exam Walkthrough – Part Five – Sparkling and Fortified Wines In this video series I take a detailed look at WSET Level 2 This video is all about Learning Outcome Five – Understand how the production process can influence the styles of sparkling and fortified wines. The WSET Level 2 Award
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The Seder might not be as big as expected this year, which is all the more reason to get the wines that you enjoy to make your Pesach celebration special. Jay and Gabe discuss and taste 3 wines that are new this year. For more with Jay and Gabe, watch Swirl: https://www.kosher.com/shows/swirl-3
Old school Napa Cab crushes it in 2009
We take a virtual tour of Portugal, exploring five wines. Barros – White Port Quinta da Mariposa – White Blend Lavradores de Feitoria – Red Blend Pegoes – Touriga Nacional Graham’s Port – “The Tawny”
It’s been a crazy few months diving deep into the world of homemade vinegar and i’m here to share with you everything I’ve learned! Special thanks to Pronamel for sponsoring this video! 00:00 – Intro 01:00 – Science of Vinegar 03:54 – Vinegar Making 11:54 – Vinegar Recipe Video Credits Creator & Host & Editor
The Wines of Rioja & Ribera del Duero First published in 2016. Updated in 2021. www.GuildSomm.com
When Peter Mondavi Jr. isn’t busy being one of the best ambassadors for the Napa Valley abroad, you can find him hard at work as co-proprietor of the oldest operating winery in California, Charles Krug. The Mondavi name needs no real introduction, but let’s just say there’s a reason they are considered the OG Napa
You can taste a red wine and suddenly discover your mouth is sizzling – that spicy red wine has a whole world of delicious, zesty compounds that light up your palate and senses. Our quick guide will help you learn about what’s making you wave a hand over your tongue, and where you can look
Learn how to create a fantastic cheeseboard with cheese pairings for holiday entertaining. SUBSCRIBE for more great recipes! http://bit.ly/BethsEntertaining SUBSCRIBE to my gardening channel! http://bit.ly/InBethsGarden VISIT MY WEBSITE FOR PRINTABLE RECIPES: http://bit.ly/EWBWebsite PRODUCTS FREQUENTLY USED IN MY VIDEOS! These links go to Amazon where I am compensated on products sold at no cost to the
Welcome to Episode 1 of The Wine Show @ HOME with Joe Fattorini. Join us at home (well, in Joe’s attic) to find out how Britain’s local wine merchants are lifting spirits across the country. Joe will be tasting three wines each day and answering your wine questions. QUESTIONS? – Please drop your questions and
Comparing The Four Most Popular Superchargers – Which Is Best? Sponsored by eBay Motors, download the app here! – https://ebayvehicle.com/app/engexplained Subscribe for new videos every Wednesday! – https://goo.gl/VZstk7 What type of supercharger should I use on my car? There are a lot of options for forced induction, whether going the turbocharger or supercharger route. Superchargers
GET THE RECIPE: https://tatyanaseverydayfood.com/recipe-items/beef-stew/ Seriously, the best beef stew recipe ever, with slow-braised beef, chunky mushrooms, potatoes, carrots and peas. This soup recipe is so aromatic and delicious, it’s bound to become a family favorite! ——————– Connect with me on social media! ALL MY RECIPES can be found HERE: https://tatyanaseverydayfood.com/ * COOKBOOKS: https://tatyanaseverydayfood.com/cookbooks/ * Facebook:
Chef Mario Carbone and Major Food Group opened their first Boston restaurant, Contessa, on June 22. It’s located on the rooftop of the historic Newbury Boston hotel in the Back Bay neighborhood, which reopened in May following a restoration process. “The project itself is what inspired us to open here in Boston,” Carbone told Wine
This month’s wine club shipment theme is “Pinot Noir Four Ways.” We’ll be tasting four Pinot Noir wines, each made in different style including rosé, red, and sparkling blanc de noirs. For a taster, this is an incredible way to learn how much winemaking affects a grape variety. Can you taste the Pinot Noir essence
Animal lovers and wine collectors banded together once again for the eighth annual Wineapawlooza charity wine auction on June 19. The event, hosted virtually by Napa’s Jameson Animal Rescue Ranch, raised $1 million in live bids, a $200,000 increase from last year’s remote event. Auctioneer Fritz Hatton and wine retailer Vanessa Conlin co-hosted the live
What if the French wine you’re tasting has a distinctly German vibe? You’re likely drinking Gewürztraminer. This week we’re going to find out how a German grape becomes most famous in a French region. What is the Tasting Challenge? The challenge is a way to improve your wine palate each week with 34 wines from
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The earliest known alcoholic beverage dates back to about 9,000 years ago. Find out which civilizations produced the first beers, wines, and spirits; the chemistry behind alcohol’s mind-altering effects; and the surprising ways alcohol has influenced culture. ➡ Subscribe: http://bit.ly/NatGeoSubscribe #NationalGeographic #Alcohol #Educational About National Geographic: National Geographic is the world’s premium destination for science,
On a gorgeous Tuscan summer day, Chianti Classico can look like a sleepy region resting on its history, but the region’s wine producers have been moving forward with major developments. The assembly of the Consorzio Chianti Classico, the official alliance of wineries, voted earlier this month on two important issues for the region. It agreed
Join us at 4:30PM on Saturday 26th June 2021 for a tasting of five English still wines from five different counties as part of our #EnglishWineWeek celebrations. Please visit www.enjoydiscoveringwine.com for details of upcoming wine courses and tasting events.
Every Monday Tom Cannavan of wine-pages.com chooses a new wine of the week. For 24th June 2019 the Feuerheerd’s, Anchor Wine Reserva 2015, red wine from the Douro Valley, Portugal is his choice.
Restaurants were put to the test this year. Many were forced to pivot, reinvent or reimagine their business entirely. Some were unable to endure. But the owners of those who did are now grateful for the opportunity to do what they do best again: offer great food, wine and memories. Despite the challenges, more than
Wine has always been at the heart of Trader Joe’s. You can get everything from the cheapest wines to some pricey, but delectable wines, bruts, and champagnes. There’s something here for everyone’s budget, and there are amazing glasses in every price category. But the wine section at Trader Joe’s can be a bit intimidating. Here’s
Behind The Try: A Try Guys Documentary is now streaming EVERYWHERE: https://tryguys.com/movie ! Watch #BehindTheTry today! •Available in the US on iTunes, Amazon, YouTube Movies, Google Play & Vudu. •Available WORLDWIDE on Veeps with exclusive access to the Red Carpet Premiere, Livestream Event (available only through March 18th 2021.) •View all watch options ➜ https://tryguys.com/movie
A few quick wine tasting tips and techniques from one of our two resident experts.
View full lesson: http://ed.ted.com/lessons/why-is-bread-fluffy-vinegar-sour-and-swiss-cheese-holey-erez-garty Where does bread get its fluffiness? Swiss cheese its holes? And what makes vinegar so sour? These foods may taste completely different, but all of these phenomena come from microorganisms chowing down on sugar and belching up some culinary byproducts. Erez Garty shows how your kitchen functions as a sort of
Jo Locke MW, our buyer for Portugal, champions indigenous varieties and celebrates the diverse terroir that the country has to offer. These wines can seem unfamiliar, even intimidating, at first, but once discovered these gems of Portugal cannot be forgotten. In this masterclass, Jo, with support from Ana Sofia Oliveira (managing owner of The Wine
Salt Crusted Wine Infused Beef Tenderloin Grilled in Cloth – Lomo al Trapo Recipe This really is a ‘non-recipe’ in that if you loosely follow what I do in the video; you’ll be fine. Use a red wine taht you like, season the beef how you like it, crust it in salt and throw it