Italian chicken breast (boneless) with a white wine and Parmesan cheese sauce

Wine Recipes
3lbs. Boneless chicken breast, white cooking wine, Parmesan cheese, s&p, flour, Italian seasoning, onion, garlic cloves, butter, olive oil, and heavy cream. Good over rice or pasta. Nice creamy sauce.

Articles You May Like

Romain Duvernay 2016 Cotes du Rhone Villages, Domaine des Pentalines
2019 La Prade Cotes de Francs Rouge
Grow Wine Cap Mushrooms at Home! Gardening Ideas!
Austria: Steiermark Sauvignon Blanc | Wine Spectator
Ten Rooms Opens in Tampa Bay, Florida

Leave a Reply

Your email address will not be published. Required fields are marked *